Check out the exotically familiar and the authentically imaginative as Sushi Zushi merges Japanese customs with modern-day tastes. Please, your hunger and your interest as Sushi Zushi balance traditional Japanese roots with Latin American impacts into an extensive menu far beyond the normal. We incorporate local components and olden practices into contemporary, healthy, and exceptional dining satisfaction on every plate, every time.
1. Tamon Sushi
One of the particular elements of Japanese food that is signed up as intangible cultural heritage is that it includes seasonal active ingredients. Bringing those seasonal active ingredients into Japanese food reveals care not only for the taste but for providing a sense of the season. If you desire to take pleasure in Japanese cuisine, just comprehending the link in between meals and the seasons can entirely alter how you experience them.
2. Mrs. Fish
Found in the basement of the historical Pershing Square Building at 5th & Hill Street in Downtown Los Angeles, Mrs. Fish is a modern Japanese Restaurant & Bar. Including a substantial sushi menu, unusual Japanese Whisky, premium Sake, a gorgeous collection of Japanese art, live music, DJs, and a 5,500-gallon fish tank.
With every information in place, Mrs. Fish invites restaurants and travelers, drinkers, and residents to experience contemporary Japanese food and a robust bourbon program in an amazingly developed, art-filled DTLA sanctuary. Found 15 floorings listed below Perch (same ownership), Mrs. Fish integrates food, art from the most popular galleries in Tokyo, and drink to produce an unmatched dining and drinking experience in an immersive environment that is intriguing and when zen-like. They provide the following: Sushi & Japanese Food, Premium Sake, Japanese Whisky, Craft Cocktails, Private Events, Saltwater Aquarium, DJs, Live Music Dress Code: No beachwear, fitness center clothing, ball caps, tank tops or flip flops.
3. Blue Fish
Blue Fish uses healthy and fresh food that thrills the taste of the consumer. Since sushi rolls are always a great option, they produced an extensive menu to please your taste of new, cook, bake, or vegetarian rolls. Bento reality: Bento is a meal typical in Japanese food, made to take away from the house to eat someplace else.
4. Sasabune Beverly Hills
Sasabune resembles Sugarfish’s more recognized older sibling. Its outstanding sushi served in a somewhat fancier setting – and there’s an omakase alternative if you seem like throwing down in the middle of the day. This is the location to go when your auntie wishes to take you out someplace elegant for your birthday/promotion/to guilt-trip you about the reality you never drop-in.
5. Otomisan Japanese Restaurant
Otomisan and Fuji Café on 4th Street was one of the last remaining Japanese household restaurants in Boyle Heights. When it closed after one of the owners passed away, Watanabe ended up being inspired to keep Boyle Heights’ Japanese custom alive.